So we packed up our things and said goodbye to our lovely little Cape Town apartment this morning and set off for Hermanus. But before leaving the city, we had a quick detour through the colourful Cape Town district of Bocap.
Our next host suggested we stopped off at Betty’s Bay to see another penguin colony, so, always happy to accept a reccommendation, and excited to see more penguins, that’s exactly what we did.
A boardwalk took us past nesting penguins along another idyllic coastal location...
There was just the tiny matter of the practically gale force winds we had to battle against!!
We still had a great time and enjoyed watching the penguins either snuggling to keep warm, or battling against the winds themselves on the rocks. They didn’t seem to mind too much and were very entertaining manoeuvring the rocks with little hops and jumps.
After a lunch stop at Betty’s Bay and warmed up from the crazy wind, we continued to Hermanus. Our host, Johan gave us an incredibly warm welcome and was so apologetic about the incoming storm which sadly meant our whale watching trip this afternoon had been cancelled.
But eager to see us enjoy our time here, he sent us off on the cliff path in the hope of spotting whales from the shore.
The route was so serene and we both enjoyed stopping at the many benches along the way and just soaking up the view. (And of course, keeping an eye out for whales!)
By the time we’d reached the end of the walk and were ready to walk back, we’d almost forgotten the possibility of spotting any whales.
But just before we veered off for home, in the distance we spotted a huge flipper, poking out from under the sea as if it was waving. We ran down to the sea’s edge, binoculars in hand, to get a closer look.
We’d managed to claim a great lookout point and spotted 4 or 5 more whales coming up to the surface and diving back under while the sun set behind us. So even if we don’t get to make our whale watching trip before we leave on Wednesday, we had a lovely evening of DIY whale watching instead!!
Following another recommendation, we headed to a local grill restaurant for dinner. Johan told us it was more of an experience than dinner and he was probably right!
The restaurant was fully booked when we got there so we sat in the bar, where a gin smelling/tasting station is set up looking like a chemistry experiment.
We didn’t have to wait long though, and our quirkily dressed waiter came and presented us with a plate of the day’s dry cuts of meat, which are butchered and prepared in the restaurant.
Chris of course opted for the biggest steak on the plate, and Ellie, predictably, opted for the burger coated in cheese fondue! The food was absolutely delicious and we really enjoyed our evening.